Earlier this week we had the chance to visit Mátyás Pince to taste their food, and to listen to some gipsy music while we were eating. Our goal and what we wanted to discover, was whether this was a restaurant to recommend to tourists or not. And after eating there we have for sure found out.
Our starter was a Hungarian Goulash soup, and we must say; it for sure tasted like Goulash soup… Some people told us that they serve the Goulash soup with beans several places (and they normally do not like that), but here they did not, and we were able to really enjoy the soup.
After the soup we ordered two different main courses; Breast of Pullet Grilled with Fresh Spices of Garden, with Mixed Salad in Roquefort Dressing and Paprika Chicken Stew Szeged Style with Home Made Butter Dumplings. The first is not really Hungarian, but my wife wanted that, so no need to argue! I ate the Paprica Chicken and I was really satisfied with the taste of it.
In places like this they often have annoying gipsy music playing in the background, and sometimes the musicians put their violins almost into your ears, but we had no problem with the musicians or the volume here.
As a dessert we ate “rétes” with ice-cream; a nice ending of a “hungarian” evening!
Conclusion
We really got a taste of Hungary, and if you are looking for a place to eat Hungarian food this might be one that will meet your needs. The prices are high compared with many other places, so it will probably not be a place where we will come back all the time; but for the sake of tasting Hungary it was satisfying our needs!
